Monday, April 14, 2008

By Yours Truly 12

Korean stir-fried seafood, inspired by ohjing-oe bulgogi, the spicy squid recipe.

And it turned out sublime, if i may say so.

My fingertips hurt from dicing those serrano peppers. Oh, those heavenly creatures! They can score as high as 23,000 on the Scoville scale. Whereas Jalapeños are only in the four digits!

If only i'd known goo choo jang ($1.99 a jar) was the key ingredient, and dining out, i was shelling out $12.99 + a pop...

More data to support my hermetic thesis, one might say.

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