Steamy

Another steaming adventure:

Bought the veggie medley* @ TJ's meant for stir fry and added sliced jalapeños. Mixed soy, sugar, sesame oil and water, and poured over the hot veggies.

I could eat this everyday : )

A self-respecting Chinese chef would stir in corn starch to improve the consistency of the sauce. I didn't. : )


*Broccoli, bell peppers, snow peas, mushrooms, onion and carrots